Onetti Giorgio Erboristeria Apistica
Sale of beekeeping equipment, hives, honey extractors and settling tanks, herbal products, supplements, food items, honey and pollen from Valtellina.

ORGANIC MELAGRAN COMPOUND Net weight 380 g Ingredients: pomegranate 70%, apple puree, agave syrup, apple juice concentrate, gelling agent: pectin, acidity regulator: citric acid. Organic

ORGANIC MELAGRAN COMPOUND Net weight 380 g Ingredients: pomegranate 70%, apple puree, agave syrup, apple juice concentrate, gelling agent: pectin, acidity regulator: citric acid. Organic

FIG COMPOUND WITH ORGANIC WALNUTS Net weight 380 g Ingredients: figs 55%, agave syrupop, apple juice concentrate, apple puree, walnuts 2%, gelling agent: pectin, acidity regulator: citric acid. May contain traces of other nuts. May contain shells or shell fragments. Organic.

FIG COMPOUND WITH ORGANIC WALNUTS Net weight 380 g Ingredients: figs 55%, agave syrupop, apple juice concentrate, apple puree, walnuts 2%, gelling agent: pectin, acidity regulator: citric acid. May contain traces of other nuts. May contain shells or shell fragments. Organic.

ORGANIC BERRY FRUIT COMPOUND Net weight 380 g Ingredients: berries in varying proportions (blackberry, blueberry, red currant, raspberry)70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC BERRY FRUIT COMPOUND Net weight 380 g Ingredients: berries in varying proportions (blackberry, blueberry, red currant, raspberry)70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC BLACKCURRANT COMPOUND Net weight 380 g Ingredients: blackcurrants 70 percent, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC BLACKCURRANT COMPOUND Net weight 380 g Ingredients: blackcurrants 70 percent, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC RASPBERRY COMPOUND Net weight 380 g Ingredients: raspberries 70 percent, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC RASPBERRY COMPOUND Net weight 380 g Ingredients: raspberries 70 percent, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC ORANGE AND GINGER COMPOUND Net weight 380 g Ingredients: orange 70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin, ginger 0.5%. Organic. The possible presence of strands is due to the use of blended ginger roots.

ORGANIC ORANGE AND GINGER COMPOUND Net weight 380 g Ingredients: orange 70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin, ginger 0.5%. Organic. The possible presence of strands is due to the use of blended ginger roots.

ORGANIC COTOQUE APPLE COMPOUND Net weight 280 g Ingredients: quince 70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin, acidity regulator: citric acid. Organic.

ORGANIC COTOQUE APPLE COMPOUND Net weight 280 g Ingredients: quince 70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin, acidity regulator: citric acid. Organic.

COMPOTE MADE WITH APPLES, PINE NUTS AND CINNAMON. ORGANIC Net weight 290g Ingredients: APPLE (115g apple used per 100g finished product), agave syrup, apple juice concentrate 20.5%, pine nuts 1.8%, cinnamon powder 0.2%. Organic.

COMPOTE MADE WITH APPLES, PINE NUTS AND CINNAMON. ORGANIC Net weight 290g Ingredients: APPLE (115g apple used per 100g finished product), agave syrup, apple juice concentrate 20.5%, pine nuts 1.8%, cinnamon powder 0.2%. Organic.

ORGANIC BLUEBERRY COMPOUND Net weight 280 g Ingredients: MIRTILLO 70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC BLUEBERRY COMPOUND Net weight 280 g Ingredients: MIRTILLO 70%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. Organic.

ORGANIC STRAWBERRY AND RUBBER COMPOUND Net weight 280 g Ingredients: strawberry 40 percent, rhubarb 20 percent agave syrup, apple juice concentrate, apple puree, gelling agent: pectin, acidity regulator: citric acid. Organic.

ORGANIC STRAWBERRY AND RUBBER COMPOUND Net weight 280 g Ingredients: strawberry 40 percent, rhubarb 20 percent agave syrup, apple juice concentrate, apple puree, gelling agent: pectin, acidity regulator: citric acid. Organic.

ORGANIC DOG ROSE COMPOTE Net weight 280 g Ingredients: Rosehip, agave syrup, apple puree, lemon juice, gelling agent: citrus pectin.

ORGANIC DOG ROSE COMPOTE Net weight 280 g Ingredients: Rosehip, agave syrup, apple puree, lemon juice, gelling agent: citrus pectin.

ORGANIC PEAR AND LEMON COMPOUND Net weight 280 g Ingredients: Pears* 60%, agave syrup*, apple juice concentrate*, apple puree*, lemon with pieces of zest* 7%, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

ORGANIC PEAR AND LEMON COMPOUND Net weight 280 g Ingredients: Pears* 60%, agave syrup*, apple juice concentrate*, apple puree*, lemon with pieces of zest* 7%, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

APRICOCK COMPOTE Net weight 280 g Ingredients: Apricot* 70%, agave syrup*, apple juice concentrate*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

APRICOCK COMPOTE Net weight 280 g Ingredients: Apricot* 70%, agave syrup*, apple juice concentrate*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

RED BLUEBERRY COMPOUND Net weight 280g Ingredients: Cranberries* 70%, agave syrup*, apple juice concentrate*, apple puree*, gelling agent: pectin. (*from organic farming)

RED BLUEBERRY COMPOUND Net weight 280g Ingredients: Cranberries* 70%, agave syrup*, apple juice concentrate*, apple puree*, gelling agent: pectin. (*from organic farming)

ORGANIC MANGO-BASED COMPOUND Net weight 280 g Ingredients: Mango* 55%, agave syrup*, apple juice concentrate*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

ORGANIC MANGO-BASED COMPOUND Net weight 280 g Ingredients: Mango* 55%, agave syrup*, apple juice concentrate*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

ORGANIC VISCIOLE COMPOUND Net weight 280 g Ingredients: Sour cherries 60%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. (from organic farming)

ORGANIC VISCIOLE COMPOUND Net weight 280 g Ingredients: Sour cherries 60%, agave syrup, apple juice concentrate, apple puree, gelling agent: pectin. (from organic farming)