Vendita di attrezzature per l'apicoltura, arnie, smelatori e maturatori, miele e polline della Valtellina

COMPOTE BASED ON ORGANIC POMEGRANATE Net weight 380 g Ingredients: 70% pomegranate, apple puree, agave syrup, concentrated apple juice, gelling agent: pectin, acidity regulator: citric acid. Biological

COMPOTE BASED ON ORGANIC POMEGRANATE Net weight 380 g Ingredients: 70% pomegranate, apple puree, agave syrup, concentrated apple juice, gelling agent: pectin, acidity regulator: citric acid. Biological

ORGANIC COMPOTE BASED ON FIG WITH WALNUTS Net weight 380 g Ingredients: figs 55%, agave syrup, concentrated apple juice, apple puree, walnuts 2%, gelling agent: pectin,
acidity regulator: citric acid.

May contain traces of other nuts. May contain shells or shell fragments. Biological.

ORGANIC COMPOTE BASED ON FIG WITH WALNUTS Net weight 380 g Ingredients: figs 55%, agave syrup, concentrated apple juice, apple puree, walnuts 2%, gelling agent: pectin,
acidity regulator: citric acid.

May contain traces of other nuts. May contain shells or shell fragments. Biological.

COMPOTE BASED ON ORGANIC BERRIES Net weight 380 g Ingredients: berries in variable proportions (blackberry, blueberry, redcurrant, raspberry) 70%, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin . Biological.

COMPOTE BASED ON ORGANIC BERRIES Net weight 380 g Ingredients: berries in variable proportions (blackberry, blueberry, redcurrant, raspberry) 70%, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin . Biological.

ORGANIC BLACKCURRANT COMPOTE Net weight 380 g Ingredients: 70% blackcurrant, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin. Biological.

ORGANIC BLACKCURRANT COMPOTE Net weight 380 g Ingredients: 70% blackcurrant, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin. Biological.

COMPOTE BASED ON ORGANIC QUINCE Net weight 280 g Ingredients: quince 70%, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin, acidity regulator: citric acid. Biological.

COMPOTE BASED ON ORGANIC QUINCE Net weight 280 g Ingredients: quince 70%, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin, acidity regulator: citric acid. Biological.

ORANGE COMPOTE WITH ELDERFLOWER EXTRACT. ORGANIC Net weight 280 g Ingredients: orange with chopped peel 40%, agave syrup, concentrated apple juice, apple puree, elderflower extract 2.5% (water, elderflower 30%, acidity regulator : ascorbic acid, citric acid), gelling agent: pectin. Biological.

ORANGE COMPOTE WITH ELDERFLOWER EXTRACT. ORGANIC Net weight 280 g Ingredients: orange with chopped peel 40%, agave syrup, concentrated apple juice, apple puree, elderflower extract 2.5% (water, elderflower 30%, acidity regulator : ascorbic acid, citric acid), gelling agent: pectin. Biological.

COMPOTE BASED ON APPLES, PINE NUTS AND CINNAMON. ORGANIC Net weight 290 g Ingredients: APPLE (115g of apple used per 100g of finished product), agave syrup, concentrated apple juice 20.5%, pine nuts 1.8%, cinnamon powder 0.2%. Biological.

COMPOTE BASED ON APPLES, PINE NUTS AND CINNAMON. ORGANIC Net weight 290 g Ingredients: APPLE (115g of apple used per 100g of finished product), agave syrup, concentrated apple juice 20.5%, pine nuts 1.8%, cinnamon powder 0.2%. Biological.

ORGANIC BLUEBERRY COMPOTE Net weight 280 g Ingredients: BLUEBERRIES 70%, agave syrup, concentrated apple juice, apple compote, gelling agent: pectin. Biological.

ORGANIC BLUEBERRY COMPOTE Net weight 280 g Ingredients: BLUEBERRIES 70%, agave syrup, concentrated apple juice, apple compote, gelling agent: pectin. Biological.

ORGANIC STRAWBERRY AND RHUBARB COMPOTE Net weight 280 g Ingredients: strawberry 40%, rhubarb 20% agave syrup, concentrated apple juice, apple puree, gelling agent: pectin, acidity regulator: citric acid. Biological.

ORGANIC STRAWBERRY AND RHUBARB COMPOTE Net weight 280 g Ingredients: strawberry 40%, rhubarb 20% agave syrup, concentrated apple juice, apple puree, gelling agent: pectin, acidity regulator: citric acid. Biological.

COMPOTE BASED ON ORGANIC PEARS AND LEMONS Net weight 280 g Ingredients: Pears* 60%, agave syrup*, concentrated apple juice*, apple puree*, lemon with pieces of zest* 7%, gelling agent: pectin, corrector of acidity: citric acid. (*from organic farming)

COMPOTE BASED ON ORGANIC PEARS AND LEMONS Net weight 280 g Ingredients: Pears* 60%, agave syrup*, concentrated apple juice*, apple puree*, lemon with pieces of zest* 7%, gelling agent: pectin, corrector of acidity: citric acid. (*from organic farming)

APRICOT COMPOTE Net weight 280 g Ingredients: Apricot* 70%, agave syrup*, concentrated apple juice*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

APRICOT COMPOTE Net weight 280 g Ingredients: Apricot* 70%, agave syrup*, concentrated apple juice*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

ORGANIC STRAWBERRY COMPOTE Net weight 280 g
Ingredients: Strawberries* 70%, agave syrup*, concentrated apple juice*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

ORGANIC STRAWBERRY COMPOTE Net weight 280 g
Ingredients: Strawberries* 70%, agave syrup*, concentrated apple juice*, apple puree*, gelling agent: pectin, acidity regulator: citric acid. (*from organic farming)

COMPOTE BASED ON ORGANIC BLACK CHERIES Net weight 280 g
Ingredients: Sour cherries 60%, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin. (from organic farming)

COMPOTE BASED ON ORGANIC BLACK CHERIES Net weight 280 g
Ingredients: Sour cherries 60%, agave syrup, concentrated apple juice, apple puree, gelling agent: pectin. (from organic farming)