INGREDIENTS: sweeteners: isomalt, steviolytic glycosides (extracted from stevia), fruit juices: strawberry, raspberry, mussel (0.2%), acidifier: citric acid, flavoring. Excessive consumption may have laxative effects Nutritional information per 100 g: Energy: 972 Kj - 233 Kcal Fats: 0 g - of which saturated: 0 g Carbohydrates: 97 g - of which sugars g, polyols 97 g Protein: 0 g Salt: 0 g
Properties: it is known for its healing, antioxidant, immune-stimulating, anesthetic, and anti-inflammatory properties and is considered a true natural antibiotic. USAGE: 15-20 drops dispersed in a little water, honey or sugar, 2 or 3 times a day.
COPPETTA VALTELLINESE, net weight 100g Produced and packaged by :Apicoltura ONETTI P. Via Statale ,95 Cosio Valtellino (SO)- Tel. 0342 635337 Country of origin :ITALY Storage conditions: store at room temperature in a dry place DOCUMENT ATTACHED IN SECTION (DOWNLOAD)









































