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Pizzoccheri produced and packaged in the Province of Sondrio by MOLINO e PASTIFICIO SCOTTI in Delebio (SO) Ingredients: Durum wheat semolina and whole-wheat flour from GRAN SARACEN Conf. of 500 g
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Functional substances: Organic tomato extract Organic carrot oil Organic sweet almond, apricot, jojoba and coconut oils: rich in fatty acids, they have a protective, emollient and soothing function. Phytosqualane: plant-derived principle with soothing, emollient and antioxidant properties.
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