1 kg BAG Food developed for bees and designed for beekeepers. Anticipates the arrival of the queen in spring, increases the production of the hive, stimulates the hygienic behavior of the bees, protecting them from diseases, increases the production of honey per hive. Lower mortality in autumn-winter COMPLETE FEED FOR BEES EXCLUSIVE USE FOR API
HOW TO USE: place the bag over the frames, drill holes in the upper part. It is recommended to put 2 bags at the same time, to keep the cold out of the hives.
COMPOSITION: sucrose, water and products derived from medicinal herbs.
ANALYTICAL COMPONENTS (may vary depending on their content in the medicinal herbs used for each batch):
oils and fats 0.6%, fibers 0.2%, ash 0.05%, sodium 0.016%
Vitamins per 100 g: Vit B1 2.2 mg; Vit B2 0.02 ml; Vit B3 0.01 mg; Vit B5 5.6 ug; Vit B6 35 ug; Carotene 0.012 mg; Vit D 1.3 ug; Vit A 5 ug; Vit K 32.8 ug.
Add alcohol diluted in water in a ratio of 1:4 to the container. Pre-wash 200-300 bees directly using the clear bowl and place them in the inner basket. Close the container with the lid and immerse the bees in the liquid, then add liquid up to the marked mark. Seal the lid and shake the jar for 1 minute to separate the bees from the mites. Remove the basket with the bees and count the number of mites through the transparent container. HOW TO CALCULATE THE VARROA PERCENTAGE: If using 300 bees, divide the number of mites by 3. If using 200 bees, divide the number of mites by 2. Recommended periods for monitoring: LATE WINTER/SPRING to evaluate a possible spring treatment - DURING THE HARVEST to evaluate the need for a possible treatment between one harvest and another - AFTER THE HARVEST to determine which treatment strategy to use in autumn/winter .