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Japanese three year old kukicha tea, organic 42g.
Contains 25 tea bags.
Ingredients:
Japanese green tea sprigs and leaves.
Kukicha contains 3 different parts of the tea plant: a part of twigs aged for 3 years, a part of more robust twigs that are collected every 10 years in winter and a part of thinner twigs and leaves, collected every year in March and June. It is the most recommended drink for daily use in macrobiotics
Storage methods:
Store in a cool, dry place
How to use:
Kukicha tea can be prepared by placing a filter sachet in the teapot for each cup of boiling water and leaving it to infuse for a few minutes, according to the concentration you want to achieve. Made in Japan.